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Your Position:Home>A Multi-Functional Biscuit Production Line for Both Hard and Soft Varieties
Are you tired of your current production line being limited to producing just one type of biscuit? Do you dream of having a production line that seamlessly handles various biscuit varieties? Look no further – our dedicated technical team has diligently researched and developed a groundbreaking production line capable of simultaneously producing multiple biscuit types. With two layers, different biscuits only require a change of molds, providing unparalleled versatility in biscuit production.
Key Features of Our A Multi-Functional Biscuit Production Line:
Premium Dough Mixing System:
The mixing system in the early stages of biscuit production kneads, rolls, and folds the dough, ensuring high-quality consistency. This process guarantees a smooth, non-sticky surface for the biscuit, ultimately enhancing the overall yield of the final product.
Hard Biscuits:
Bring an outstanding appearance and a chewy texture to your hard biscuits. Our production line utilizes smooth and hard rollers during pressing to ensure a polished surface. Combined with precision-carved molds, various shapes and sizes of hard biscuits can be effortlessly produced.
Soft Biscuits:
Clear and consistent patterns in soft biscuits are crucial for both quality and market appeal. Our production line's molding mechanism guarantees clear patterns and uniform thickness, improving the mold release rate and overall yield.
Excellence in Baking:
Baking temperature directly influences the color and crispiness of biscuits. Our baking system is a critical factor in determining the success of biscuit production. A high-quality oil spraying system enhances the color of biscuits, while a forced air cooling system minimizes shrinkage and cracking, ensuring a flawless appearance.
Efficient Cooling System:
The temperature difference between the surface and center of baked biscuits can lead to shrinkage and cracking. Our design incorporates a forced air cooling system that cools biscuits rapidly without the need for refrigerants. This not only reduces shrinkage and cracking but also shortens the cooling conveyor length by at least one-third, making it ideal for limited spaces.
If you're eager to break free from the constraints of a single-type production line, our revolutionary A Multi-Functional Biscuit Production Line is the solution you've been searching for. To learn more about how this innovative system can elevate your biscuit production, don't hesitate to reach out to us. We're here to answer your inquiries and help you take the next step towards efficient, diversified biscuit manufacturing.
Need more details, please contact us.
Email: isle@gelgoog.com
WhatsApp/Phone: +86 18538123076
E-Mail
isle@gelgoog.com
Contact
0086-18538123076
Whatsapp
0086-18538123076
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